• Perles de Fruit - Pêche - Pure Tea
  • Perles de Fruit - Pêche - Pure Tea
  • Perles de Fruit - Pêche - Pure Tea
  • Perles de Fruit - Pêche - Pure Tea
  • Perles de Fruit - Pêche - Pure Tea

Fruit Pearls - Peach

Fruit Pearls - Peach

A fruity ray of sunshine - Intense peach indulgence
14,40 €
14,40 € 16,00 €
-10% Out of stock

🍑 The velvety sweetness of summer peach – A delightful burst of sweet, juicy fruit flavor that evokes sun-kissed orchards, with a smooth, sweet taste of perfectly ripe peach that delights everyone, young and old

⚡ Easy to use, professional results – No cooking or prep required: these pearls go straight into your creations for a result worthy of the finest tea rooms in just a few moments

✨ The aesthetic edge for your drinks – These amber-toned pearls catch the light and turn your preparations into Instagram-ready creations that impress at first glance

💝 A universally loved taste that brings people together – Peach is adored across all generations with its familiar, comforting sweetness—perfect for introducing even the youngest to bubble tea

🇫🇷 Made in France – Produced in our French workshops using strict protocols, with monthly microbiological checks and HACCP pasteurization for impeccable quality. Certified vegan, halal, gluten-free and lactose-free

GMO-free GMO-free GMO-free

Vegan Vegan Vegan

French-made French-made France

+ 5 special bubble straws offered

 Truspilot 4.8 | +857 reviews
Out of stock
 
Dispatch

Jun 5

Dispatch

In transit

Jun 6 - Jun 7

In transit

Delivered

Jun 8

Delivered

Pure Ube Vanilla

Pure Ube Vanilla

The trend from the Philippines

8,50 € 9,90 €
Perles de Fruit - Pêche - Pure Tea

Fruit Pearls - Peach

14,40 €
14,40 € 16,00 €
-10% Out of stock
Icône feuilles de thé

Ingredients and Benefits

Our Peach Fruit Pearls celebrate the fruity tenderness of the quintessential summer fruit. Each translucent sphere contains a liquid heart with a velvety peach flavor—ready to deliver its sweet goodness as soon as it bursts in your mouth.

🍑 The True Fruity Heart : At the center of every pearl, there’s a 2.8% peach syrup made from 40%-concentrate peach juice. This high concentration ensures an aromatic intensity that stays true to the character of ripe, juicy peaches: that delicious, savory fullness and instantly recognizable fragrance that brings to mind carefree summers. A distinct aroma completes the profile for a truly satisfying tasting experience.

🌊 The Plant-Based Membrane : Spherification technology creates this thin skin that keeps the liquid sealed until the magical moment of tasting. This wall is made from sodium alginate (derived from seaweed). This natural-origin gelling agent forms a delicate plant-based capsule that resists just enough before releasing its liquid treasure. It’s the contrast between its light resistance and its juicy burst that creates the sensory magic of popping pearls.

🌅 Naturally Golden Color : The amber hue of our pearls comes exclusively from beta-carotene, a pigment that is 100% naturally sourced and found in many orange fruits and vegetables. We intentionally leave out synthetic colorants to offer this authentic sunny shade that visually recalls the golden flesh of a perfectly ripe peach.

💧 The Preservation Bath : The pearls are immersed in a mixture of water and glucose, helping maintain their optimal texture and preserving their freshness until use. This lightly sweet liquid can also be used to subtly flavor your creations.

Our quality promise? Peaks crafted in France, checked every month by an approved laboratory, and pasteurized according to the strictest HACCP reference. Each jar contains about 300g of drained pearls (out of a total of 450g with the syrup)—enough to make 15 to 20 delicious drinks or desserts.

Ingredients: Water, glucose, 2.8% peach syrup (40%-concentrate peach juice, citric acid), flavoring, acidity regulator: lactic acid, gelling agents 1.9%: sodium alginate, calcium lactate, calcium chloride, CMC, thickeners: xanthan gum, guar gum, preservative: potassium sorbate, color: beta-carotene.

Net weight: 450g | Drained net weight: 300g

Storage: Before opening, store your jar at room temperature (below 30°C), in a dry place away from direct light. Do not freeze. After opening, refrigerate between +2°C and +5°C and consume within 14 days. Make sure the pearls remain immersed in their preserving liquid.

Icône service à thé

Preparation tips

Preparing your peach pearls creations turns out to be surprisingly easy. Discover our signature recipes to capture all their velvety sweetness.

🍑 The Peach Oolong Tea: Our summer signature

  • Steep 20cl of oolong tea for 4 minutes, then let it cool completely
  • Place 3 tablespoons of peach pearls at the bottom of a large glass
  • Add 1 teaspoon of acacia honey and a few drops of vanilla extract
  • Gently pour in the cooled oolong tea
  • Top up with 8cl of oat milk to bring roundness and creaminess
  • Add ice cubes and a slice of fresh peach
  • Mix with a bubble tea straw and enjoy

💡 The secret behind this recipe : Oolong tea brings its floral complexity with a light woody note, peach offers its comforting, fruity sweetness, while oat milk wraps everything in a creamy texture. The perfect harmony between sophistication and accessible indulgence.

🥤 The Smoothie Bowl “Peachy Morning” (energizing breakfast)

  • In a blender, combine: two very ripe peaches cut into pieces, half a frozen banana, 100ml apple juice, 50ml plain Greek yogurt, a pinch of cinnamon, and 4–5 ice cubes
  • Blend until you get a velvety texture
  • Pour into a bowl
  • Arrange beautifully: 2 tablespoons of peach pearls, a few slices of fresh peach, crunchy muesli, toasted slivered almonds, and a few raspberries
  • Enjoy by the spoonful without waiting

💡 A delicious little tip : Bursting pearls create tiny micro-explosions of sweetness that beautifully contrast the raspberries’ light tang. This play of textures and flavors makes this bowl especially addictive—and perfect to start your day on a high note.

🍹 The Mocktail “Peach Sunset” (a convivial moment)

  • In a shaker, mix: 6cl peach nectar, 3cl freshly squeezed lemon juice, 2cl elderflower syrup, a pinch of freshly grated ginger, and a generous handful of ice cubes
  • Shake vigorously for 15 seconds
  • Add 2 tablespoons of peach pearls at the bottom of an elegant glass
  • Strain the mixture and pour it gently over the pearls
  • Top up with 5 cl of sparkling water for a bright, fizzy touch
  • Garnish with a slice of peach, a sprig of lemon thyme, and an edible flower
  • Serve with a beautiful straw

💡 Cocktail version : For an alcoholic twist, add 4 cl peach vodka or 3 cl prosecco before shaking. The bursting pearls in your mouth heighten the tasting experience and pleasantly surprise your guests with every sip.

🧁 Light Peach-Mascarpone Parfaits (express refined dessert)

Using the pearls isn’t limited to drinks. Here’s an elegant way to bring them into baking:

  • Whisk 200 g mascarpone with 30 g icing sugar and a little vanilla extract
  • Crush a few ladyfinger biscuits
  • In parfait glasses, layer: crushed biscuits, mascarpone cream, peach pearls (generously)
  • Repeat the layers
  • Finish with peach pearls, a few biscuit crumbs, and a hint of lemon zest
  • Chill for 30 minutes before serving

The result? An elegant parfait where the pearls deliver juicy bursts that beautifully contrast with the creaminess of the mascarpone. A dessert that impresses with its simplicity and refinement.

🥂 The Bellini, Reimagined (elegant, sparkling aperitif)

For a chic aperitif with zero effort:

  • In a flute, add 2 tablespoons of peach pearls
  • Add 2 cl peach syrup (you can use the syrup from the jar)
  • Pour in 8 cl prosecco or a very fresh sparkling wine (crémant)
  • Gently top up with 2 cl white peach juice
  • Garnish with a thin slice of peach and a sprig of mint

This sparkling, refined drink impresses with its visual elegance and easy execution. The pearls that pop add a playful, indulgent dimension—modernizing the classic Venetian Bellini.

Nutritional information

Nutritional information
Per 100g of Fruit Pearls - Peach*
Energy 449kJ / 106 kcal
Fat 0g
of which saturates 0g
Carbohydrate 26g
of which sugars 18g
Protein 0g
Sodium 0,03g

Poids net par pot : 450g | Poids net égoutté : 300g

Icône expédition thé

Shipping and delivery

At Pure Tea, we make it our priority to dispatch your orders as quickly as possible.
All orders of Fruit Pearls - Peach placed before 15:00 (Monday to Friday) are shipped the same day.

  • Free pickup point delivery from €39 with Colissimo (delivery in 2 to 3 business days).
  • Chronopost for express next-day delivery, anywhere in mainland France.

Each order is prepared with care to preserve the freshness and aromas of our exceptional teas. A tracking number is sent as soon as your order ships for transparent tracking.

Order with complete confidence—we take care of delivering your premium tea quickly and securely.

Show all details

🍑 When orchard sweetness meets French excellence

A golden pearl that melts on the tongue, a sensory journey to carefree summers

The tenderness that wraps you up, the nostalgia that comforts

Peach has this unique power to instantly evoke summer, childhood, and those simple, joyful moments. Its velvety, almost juicy softness, delicate fragrance, and naturally sweet taste make it the quintessential fruit of tenderness. Our pearls capture this comforting personality in a tiny micro-explosion that gently teases your taste buds with every bite. It’s like taking a bite of a peach bursting with sunshine.

Instantly turn your creations into indulgent moments

These pearls bring real added value to many creations: bubble tea, iced teas, smoothie bowls, dairy desserts, cocktails, and mocktails. They turn an everyday recipe into something visually irresistible and truly unforgettable on the palate.

Ready to enjoy right away, with no hassle at all

Unlike classic tapioca pearls that require cooking and constant supervision, these peach pearls can be used straight from opening the jar. They help you save precious time and ensure perfectly consistent results—no risk of a miss.

A sunny, radiant aesthetic

Their golden amber hue and glossy finish instantly bring a warm, visual touch to drinks and desserts. They elevate presentation, enhance the appeal of every creation, and meet today’s expectations for culinary aesthetics and social sharing.

Transparent quality and origin

These pearls are made in France under a demanding specification. Each batch undergoes regular microbiological checks in an accredited laboratory, and pasteurization strictly follows HACCP standards. Their naturally golden color is achieved thanks to natural-origin beta-carotene, with no use of synthetic colorants.

An inclusive and reassuring blend

These pearls are suitable for vegan and halal diets. They are guaranteed gluten-free, lactose-free, non-GMO, and free from major allergens, allowing you to use them with complete peace of mind in every family and social setting.

🍑 The promise of universal sweetness

Peach Fruit Pearls represent far more than just a tasty gourmet touch: they reflect a strategic choice and a deeply held conviction.

In the world of fruit pearls, there are spectacular flavors that impress with their acidity or their exotic flair. We chose the opposite: to focus on the universal, comforting sweetness of peach.

This fruit has a remarkable uniqueness: it moves through generations without ever going out of style. Kids love its sweet, rounded flavor. Adults find in it a reassuring touch of nostalgia. Seniors appreciate its gentle character. Few fruits can boast such unanimous appeal.

The technical challenge, however, was considerable. Peach is a delicate fruit whose aroma easily evaporates during processing. Capturing its velvety flavor—its distinct, “fleshy” taste—its sweetness that wraps you up without overpowering you, requires precise mastery.

Because we believe that apparent simplicity often conceals the highest level of sophistication. And that sweetness deserves as much care and standards as intensity. 🌅

Learn more about our peach pearls

Peach pearls—what exactly are they?

These are small liquid spheres of about 1 cm that burst in your mouth and release an intense, sweet peach juice. Imagine a burst of flavor bubble that pops on your tongue and delivers right away that round, velvety taste of perfectly ripe summer peach.

The technique is called spherification : a thin plant-based membrane (made from seaweed) traps the fruit-flavored liquid until you bite into it. The result? A juicy explosion that turns any drink into a sensory experience. Our pearls are made in France with 40% concentrated peach juice and naturally colored with beta-carotene. Zero chemical coloring—just pure indulgence. 🍑

What’s the difference with traditional tapioca pearls?

Tapioca is a neutral starch that requires about half an hour of cooking, a careful rinse, and then soaking it in syrup to get even a hint of flavor. Soft texture, mild taste, and lots of effort for an average result.

Our peach pearls are the exact opposite: crunchy texture, then a liquid burst, an ultra-present fruity flavor, and they come straight from the jar ready to use. Two completely different worlds. Plus, they’re vegan and gluten-free naturally—so serving is a breeze. Tapioca? Often packed with additives to hold up. Us? Just fruit and technical know-how. ✨

What is the flavor profile of peach pearls?

Velvety softness, that’s the keyword. Unlike citrus or red berries, peach doesn’t have an aggressively acidic bite. It’s a fleshy, round-in-the-mouth fruit, with a delicate aroma that brings to mind lazy summer afternoons and homemade grandma-style pies.

Our pearls capture exactly that: this naturally sweet taste without being cloying, this syrupy texture that wraps your taste buds, and this unmistakable fragrance. When they burst, it’s as if you’re biting into a real, juicy peach. Perfect for mellowing out a bitter tea, enhancing a smoothie, or simply treating yourself—without guilt. 😊

How do you get this amber color?

Only thanks to the beta-carotene of natural origin, the same pigment found in carrots and apricots. It’s a powerful antioxidant that naturally creates that distinctive golden-orange color of perfectly ripe yellow peaches.

We could have used cheaper, more stable synthetic colorants (as many competitors do), but that seemed pointless for a product we want to make as healthy as possible. Yes, the shade varies slightly from batch to batch depending on the harvests. No, it’s not a flaw—it’s proof that we’re working with living rather than industrial chemicals. 🌞

How to make a truly successful peach bubble tea?

The base is simple: choose a tea that won’t overpower the sweetness of peach. Our winning combo? Lightly steeped oolong tea (max 3–4 minutes), a cloud of oat milk, a touch of honey if you like, and then—2 to 3 generous spoonfuls of pearls at the bottom of the glass.

Pour over ice cubes, stir with a big straw, and admire the result before sipping. The pearls dance in the liquid, catch the light, and with every mouthful you get that peach burst that wakes everything up. The extra touch? A hint of vanilla zest or a pinch of cinnamon for the autumn version. You’ll thank us. 🧋

Which teas do peach pearls pair best with?

The oolong tea is still our absolute favorite: its floral notes and gently woody character create an elegant contrast with peach’s fruity roundness. It’s subtle, refined, and even wins over the most discerning palates.

But peach is pure generosity: it pairs perfectly with a green tea for extra freshness, with vanilla rooibos for a 100% comforting version, or even a delicate white tea if you want to lean into finesse. Just avoid very strong black teas like English Breakfast, which can overpower the peach. Apart from that, go ahead—test, mix, have fun! ☕

Can you add pearls to dairy desserts?

Oh yes, and that’s exactly where they really shine! We absolutely love them in des mascarpone verrines (the rich side of the cheese + the gentle tang of peach = magic), with des panna cottas for a surprise center, or simply on a homemade vanilla ice cream. artisanal.

Pro tip: for cold desserts, add them at the very last moment so they keep their crunchy texture.. In a cake or muffin, tuck 3-4 in the middle before baking to create a fruity molten center that will wow your guests. Peach pairs beautifully with everything creamy, vanilla, or lightly caramelized. Let your creativity speak! 🍨

Do the pearls fit specific dietary requirements?

Totally inclusive. They are certified vegan (zero animal gelatin, only plant-based alginate), halal (strict checks), and naturally free from the 14 major allergens : no gluten, lactose, nuts, soy, eggs, shellfish...

Are you hosting a get-together, an aperitif, a birthday party? You can serve these pearls to everyone with complete peace of mind—no need to prepare three different versions depending on dietary preferences, and no paranoid label-checking. It simply makes life easier, and honestly, that’s exactly why we chose them. Inclusivity isn’t a bonus—it’s the foundation. 🌱

How long does a jar of peach pearls last?

A 450g jar contains 300g of ready-to-use pearls— enough to make between 15 and 20 drinks or desserts depending on your generosity (and your indulgent streak—let’s be honest).

If you’re Team “budget-friendly,” count 2 tablespoons per creation. If you’re Team “life is too short,” go for 3–4 and treat yourself. With homemade portions under €1 compared with €6–8 in a café, the math is quickly done. And even with regular use, the jar easily keeps for 2 weeks in the fridge once opened. More than enough time to explore several recipes before you reorder. 💸

What are the best storage conditions?

Before opening : store at room temperature in a dry, dark cupboard, away from heat sources. They keep well 18 months without flinching—it’s tough when it comes to preservation.

After opening : pop them in the fridge between 2 and 5°C, and then you have 14 days to finish them. The secret to keeping them perfectly? Make sure they’re still submerged in their syrup—that’s what preserves their crisp texture. If they dry out, they soften, and it’s just not as fun. A tightly sealed jar in the fridge is your guarantee of pearls that burst with flavor perfectly, all the way to the last spoonful. ❄️

Are pearls suitable for young children?

We recommend at least 4 years old, and always under adult supervision. It’s not a question of toxicity (the ingredients are top-notch), but rather physical safety : the beads are slippery and their liquid texture can surprise little ones.

From age 5–6, once they understand how it works (bite, don’t swallow whole), they usually love it. The playful side of the explosion in the mouth + the gentle peach flavor that everyone enjoys = a winning combo. Show it to them once, supervise the next few times, and then they’ll be able to do it on their own. And honestly, seeing their eyes light up when it bursts in their mouth is worth every dessert in the world. 👧

Feuilles de thé

What makes your peach pearls different from other brands?

Origin and transparency. Our pearls are made in France with monthly microbiological controls (not quarterly, monthly), pasteurization according to the strictest HACCP standards, and full traceability from A to Z.

Most pearls on the market come from Asia with opaque formulas and questionable dyes. We own our choices: natural beta-carotene, a real fruit juice percentage (2.8% syrup at 40% concentrate), and an ingredient list you can read without a chemistry dictionary. Pure Tea isn’t just a reseller—it’s a quality promise. And if you have a question, we’ll get back to you. For real. 💚

Discover Pure Tea products